Mudcat Café message #4088419 The Mudcat Café TM
Thread #165215   Message #4088419
Posted By: Mrrzy
17-Jan-21 - 10:03 AM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
I was thinking of making my duck legs confit as I have all that goose fat but it seems more a method of *preserving* duck than cooking it, and since I plan to eat my duck legs, I think I'll go back to my usual recipe. Am I right about confit?