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User Name Thread Name Subject Posted
Elise BS: What do you call your bread? (91* d) RE: BS: What do you call your bread? 22 Jan 01


Fionn, Challah, as someone else mentioned nine million posts ago, is a rich egg bread, usually braided. It is the traditional bread eaten on Friday night for the Jewish Sabbath celebration.

The recipe I use is from a book called The Book of Jewish Food by C. Roden. It's a wonderful book. Besides giving recipes, it explains many things about the Jewish people. Good reading as well as good eating.




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