Mudcat Café Message

awe

User Name	Thread Name	Subject	Posted
Layah	BS: the people who make the corned beef (67* d)	RE: BS: the people who make the corned beef	12 Mar 05
Ron Olesko, Jewish corned beef and pastrami are two very different things. I have no idea how they are prepared, but corned beef is kind of bland and has very obvious grain in the meat, pastrami is spicy with pepercorns and things imbedded in it and fairly smooth (probably cut in a different direction than corned beef).

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